Jobs at Blümchen
Find your dream job here
All vacancies in the restaurant industry in Freiburg and Friedrichshafen
Jobs are a dime a dozen
That's why you should think carefully about where you work.
What is important to you? A unique gastronomic concept? A great team? Exceptional working models? Opportunities for further development?
Excuse me? You want all of that?
Alternating 4-day and 5-day weeks!
32-hour work week!
One weekend off per month!
Extensive benefits catalog!
Training courses and external seminars.
Would you like to work less or start on a mini-job basis? No problem!
Seize your opportunity
Our recipes are featured in regional cookbooks, we have participated in cooking shows on television, and we are praised by Slow Food.
Become part of an exciting, modern restaurant that has been at the top of review sites for years and has been named "Restaurant of the Year" in the Black Forest.
Tapas chef (kitchen)
Become one of our tapas servers in the kitchen service. Cooking skills are not necessary.
You are responsible for preparing, i.e. "sending out," the Black Forest tapas in either the hot or cold kitchen. You work in pairs at each station.
German language skills are desirable, at least to some extent.
Full-time, part-time, or mini-job positions are available.
LOCATION:
Freiburg